Turon

What you need for Turon

• 6 ripe saba bananas, halved lengthwise
• 12 lumpia wrappers
• ½ cup brown sugar
• Jackfruit strips, optional
• Neutral oil for frying

1. 1Roll each banana half in brown sugar. Place on a lumpia wrapper with a strip of jackfruit.
2. 2Fold the sides in and roll tightly. Seal the edge with a dab of water.
3. 3Heat 2–3 cm of oil over medium heat. Fry the rolls in batches until golden and crisp, turning as needed.
4. 4Drain briefly and let the caramel cool slightly before eating.