Tofu Sarciado

Ingredients for Tofu Sarciado

• 3 pieces extra-firm tofu, each sliced in half and fried until brown
• 1 egg, beaten
• 2 medium tomatoes, chopped
• 1 small yellow onion, sliced
• 1 tbsp fish sauce
• 1/8 tsp ground black pepper
• 1 1/2 tbsp cooking oil
• 1 tsp minced garlic
• 1/2 cup water
• 1/2 tsp dried parsley flakes

How to cook Tofu Sarciado

1. 1.Heat oil in a frying pan over medium heat. Sauté garlic, tomato, and onion until the onion is soft.
2. 2.Add water and fish sauce, stir, and bring to a boil.
3. 3.Pour in beaten egg, stir quickly, then cook for 2 minutes while stirring gradually until softly set.
4. 4.Add fried tofu and black pepper. Stir gently and cook for 1 minute more.
5. 5.Transfer to a plate, sprinkle with dried parsley, and serve hot.