Menudong Giniling

Ingredients for Menudong Giniling

• 600 g minced pork
• 1 cup potatoes, chopped
• 1 cup carrots, chopped
• 1/2 cup raisins
• 1/2 cup green peas
• 1 large red capsicum, chopped
• 1 1/2 cups chicken stock
• 4 tbsp tomato paste
• 2 tbsp white vinegar
• 2 tbsp soy sauce
• 1 large white onion, chopped
• 4 garlic cloves, minced
• 2 bay leaves
• 1 tbsp sugar
• Salt, to taste
• Freshly ground black pepper, to taste
• Oil, for cooking

How to cook Menudong Giniling

1. 1.Heat oil in a pot over medium heat; sauté garlic and onion until soft, then add pork and cook until browned.
2. 2.Add stock, tomato paste, vinegar, soy sauce, sugar, potatoes, carrots, and bay leaves; bring to a boil.
3. 3.Simmer 10 minutes, then add peas, raisins, and capsicum.
4. 4.Simmer 10 minutes more, until vegetables are tender and sauce thickens; season with salt and pepper.