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Super Tasty Chop Suey
This hearty Chop Suey combines chicken, liver, and crisp vegetables in a light savory sauce.
30 minutes · Serves 4
Ingredients for Super Tasty Chop Suey
- 5 oz chicken breast, sliced
- 2 oz chicken liver, sliced
- 3 tbsp Knorr SavorRich Chicken Liquid Seasoning
- 1 head cauliflower, chopped
- 15 snap peas
- 1 carrot, sliced
- 1 green bell pepper, sliced
- 1 red bell pepper, sliced
- 1 onion, sliced
- 4 cloves garlic, minced
- 1/2 cup water
- 1 1/2 tsp cornstarch, dissolved in 1/3 cup water
- 3 tbsp cooking oil
- Cabbage, chopped
- Ground black pepper, to taste
How to cook Super Tasty Chop Suey
- 1.Heat oil in a pan over medium heat. Sauté onion and garlic until the onion softens.
- 2.Add chicken and cook until lightly browned. Add chicken liver and cook 1 minute.
- 3.Pour in 1/2 cup water, bring to a boil, cover, and cook 5 minutes.
- 4.Add carrot, cauliflower, and snap peas; cook 3 minutes. Add bell peppers, cover, and cook 3 minutes.
- 5.Add cabbage and toss for 2 minutes. Stir in cornstarch slurry, seasoning, and pepper until lightly thickened.
- 6.Transfer to a serving plate and serve hot.
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