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Copycat Jollibee’s Amazing Aloha Yumburger
This Aloha Yumburger-style burger layers beef, bacon, pineapple, cheese, and honey mustard.
20 minutes · Serves 4
Ingredients for Copycat Jollibee’s Amazing Aloha Yumburger
- 700 g minced beef (30% fat)
- Salt
- Freshly ground black pepper
- 4 burger buns or brioche burger buns
- 8 slices streaky bacon, each cut in half
- 4 pineapple slices
- 4 processed cheese slices
- 4 lettuce leaves, folded to bun size
- Honey mustard sauce
- Oil
How to cook Copycat Jollibee’s Amazing Aloha Yumburger
- 1.Divide beef into 4 equal portions, form patties, and season with salt and black pepper.
- 2.Heat oil in a nonstick skillet over medium heat. Fry bacon until crisp on both sides, then remove.
- 3.Cook patties in the same skillet for 3–4 minutes per side; remove and keep warm.
- 4.Build each burger with bottom bun, hot patty, cheese, pineapple, four bacon halves, folded lettuce, honey mustard sauce, and top bun.
- 5.Serve immediately.
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