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Desserts · Kain Na! collection
Filipino Style Avocado and Milk in Ice
This chilled avocado snack is creamy, lightly sweet, and ready in minutes.
5 minutes · Serves 2
Ingredients for Filipino Style Avocado and Milk in Ice
- 3 avocados, flesh removed
- 3 heaping tablespoons powdered milk
- 3 to 4 tablespoons sugar, to taste
- 8 to 12 ice cubes
How to cook Filipino Style Avocado and Milk in Ice
- 1.Place avocado flesh, powdered milk, and sugar in a bowl.
- 2.Gently mash and mix until creamy with some avocado chunks remaining.
- 3.Fold in ice cubes and serve immediately.
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