Kalingking

Ingredients for Kalingking

• 2 large yellow sweet potatoes, peeled and cut into thick matchsticks
• 1/2 cup flour
• 1 tsp baking powder
• 1 cup milk
• 2 eggs
• Pinch of salt
• Sugar, for sprinkling
• Oil, for frying

How to cook Kalingking

1. 1.Combine the flour, baking powder, milk, eggs, and salt until the batter is smooth.
2. 2.Add the camote and toss until evenly coated.
3. 3.Heat oil in a pan. Add a cluster of camote, flatten it slightly with a spatula, and do not overcrowd the pan.
4. 4.Lower the heat and fry until golden brown and crisp on both sides.
5. 5.Drain on paper towels, sprinkle with sugar, and serve hot.