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Pastillas de Leche

Desserts · Kain Na! collection

Pastillas de Leche

Pastillas de Leche are soft milk candies rolled in sugar for an easy Filipino treat.

15 minutes · Serves 24

Ingredients for Pastillas de Leche

  • 3 cups powdered milk
  • 1 can condensed milk
  • White sugar, for rolling

How to cook Pastillas de Leche

  1. 1.Combine powdered milk and condensed milk in a large bowl, folding until a uniform dough forms.
  2. 2.Pinch off small portions and roll between your palms into short cylinders.
  3. 3.Roll every pastillas in white sugar to prevent sticking.
  4. 4.Wrap in cellophane and keep in an airtight container.
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