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Pork & beef · Kain Na! collection
Coke Pork Adobo
Cola gives this pork adobo a gentle sweetness and glossy, deeply savory sauce.
50 minutes · Serves 4
Ingredients for Coke Pork Adobo
- 2 1/2 lb pork belly, cubed
- 10 tbsp white vinegar
- 3 tbsp soy sauce
- 5 garlic cloves, crushed
- 12 oz cola
- 2 tsp whole peppercorns
- 4 dried bay leaves
- Salt, optional
- Water, as needed
How to cook Coke Pork Adobo
- 1.Heat a wide pan over medium-high heat and sear pork, stirring often, until browned and it renders enough fat.
- 2.Push pork aside, sauté garlic in the rendered fat for 30 seconds, then mix and cook for 1 minute.
- 3.Add vinegar and soy sauce; bring to a boil, stir, and cook for 2 minutes.
- 4.Add peppercorns, bay leaves, and cola. Cover and simmer over low heat until pork is tender, about 35–40 minutes.
- 5.Add water as needed to prevent drying, season with salt if desired, and serve with the sauce.
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