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Avocado Ice Candy

Desserts · Kain Na! collection

Avocado Ice Candy

Avocado Ice Candy is a sweet, creamy frozen Filipino treat.

20 minutes · Serves 4

Ingredients for Avocado Ice Candy

  • 2 large avocados
  • Evaporated milk
  • Condensed milk
  • Sugar
  • Water

How to cook Avocado Ice Candy

  1. 1.Halve, pit, and scoop the avocados into a blender.
  2. 2.Add evaporated milk, condensed milk, sugar, and water; blend until completely smooth and sweet to taste.
  3. 3.Use a funnel to fill ice-candy bags, leaving room to tie each bag securely.
  4. 4.Freeze until firm, then serve straight from the freezer.
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