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Pork & beef · Kain Na! collection
Stir Fried French Beans and Pork (Baguio Beans Guisado)
Baguio Beans Guisado is a fast pork and French bean stir-fry with a lightly sweet soy finish.
25 minutes · Serves 3
Ingredients for Stir Fried French Beans and Pork (Baguio Beans Guisado)
- 300 g French beans, cut into 1-inch pieces
- 300 g pork belly, cut into 1/2-inch cubes
- 1 medium red onion, chopped
- 4 garlic cloves, minced
- 1/4 cup soy sauce
- 1 tbsp brown sugar
- Freshly ground black pepper, to taste
- Oil, for cooking
How to cook Stir Fried French Beans and Pork (Baguio Beans Guisado)
- 1.Heat oil in a wok over high heat and sauté garlic and onion until fragrant.
- 2.Add pork belly and stir-fry until cooked, browned, and crisp at the edges.
- 3.Add French beans and stir-fry for 2 minutes.
- 4.Add soy sauce and brown sugar; stir-fry 1 minute, season with black pepper, and serve.
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